Tap House Menu

Mixed greens with onion, tomato, cheddar jack, and croutons.

Mixed chopped lettuce, grilled chicken breast, tomato, hard boiled egg, blue cheese crumbles, and thick-cut bacon. Your choice of dressing.

Grilled onions and peppers with mixed chopped lettuce, cheddar jack cheese, black beans, thick-cut bacon, tomatoes, fajita chicken, and jalapeño ranch.

Grilled fajita chicken with sautéed peppers and onions, lettuce, mozzarella cheese, pico de gallo, pickled onions and drizzled with jalapeño ranch.

Beer battered walleye with tartar, mozzarella cheese, pickled onions, lettuce, and pico de gallo.

Thin sliced ribeye with teriyaki sauce, mozzarella cheese, pickled onions, lettuce, and pico de gallo.

Two thin griddle patties with loads of American cheese, house burger sauce, and pickles.

American cheese, thick-cut bacon, maple butter, and a sunny side up egg make this burger perfect for your pounding headache.

A jalapeño, bacon, and cheddar jack infused patty with spicy mayo and grilled onions.

A pepperoni, giardanera, and mozzarella infused patty with house pizza sauce, spicy mayo, and provolone cheese.

A plant based burger with cheddar cheese, house burger sauce, and grilled onions.

Served with house cheese sauce.

Served with fresh fried chips.

Cheddar jack cheese, white chicken chili, jalapeño, and red onions.

Grilled Cajun chicken with pico de gallo, jalapeño, and loads of cheese between grilled tortillas.

Fresh fried chips with house BBQ and blue cheese dip.

Five pieces of our cheese garlic bread served with our house pizza sauce.

Smooth bourbon and sticky molasses combined with spicy peppers for the perfect wing sauce.

Creamy sauce with garlic and Parmesan makes for a unique and delightful wing sauce.

Rich, silky, sweet BBQ sauce. The touch of honey really sets off this BBQ Sauce.

A great balance of salty and sweet with a touch of oriental spices.

This sauce starts of sweet but the spicy red peppers provide a great kick for wings.

The kicked up version of our Garlic Parmesan sauce. Great on boneless wings…or anything for that matter.

The Classic. A full favored sauce of cayenne and garlic with a rich buttery finish.

The right balance of sweet, ginger, and heat.

Our hottest sauce, it’s buffalo sauce with an extra kick!

A unique blend of 14 spices make up our signature dry rubbed wings.

Honey fried chicken and creamy coleslaw on a soft bun.

Grilled or crispy chicken tossed in wing sauce and served on a soft roll with lettuce, tomato, and blue cheese dressing.

Grilled chicken breast, pepper jack cheese, spicy mayo, lettuce, tomato, and thick-cut bacon.

Lettuce, tomato, tartar sauce, and fried Canadian walleye with cheddar and jack Wisconsin cheeses.

Served with beer battered fries, garlic toast, tartar sauce, and creamy coleslaw.

House battered chicken tenders with your choice of house ranch or BBQ sauce and served with beer battered fries, garlic toast, and creamy coleslaw.

Cavatappi pasta tossed with cheese sauce, thick-cut bacon, and roasted tomatoes with Parmesan and crushed croutons sprinkled on top.